In this hands-on Cooking & Culture class, students will develop essential kitchen skills, expand their taste buds, and explore cuisines from around the world while gaining a deeper appreciation for different cultures through engaging and fun cultural lessons. Students will also engage in hands-on arts and crafts projects inspired by the various cultures they will learn about. These activities help reinforce learning in an exciting and meaningful way. This class builds confidence, encourages creativity, supports teamwork, and transforms cultural learning into an exciting experience students will remember and talk about long after the summer class ends. No prior cooking experience is needed, just curiosity and a love of food.
